Кем Контролируются Брокеры Форекс

The vaunted 'SKWALA HATCH' is nearly upon us!  It's very exciting.  I put together a Podcast talking about the ins/outs of this annual event and that's a good place to start. I also included a few photos of the bug, and a link to flies here as well.

Skwala Stonefly Patterns

Artticle - Top Ten Tips for Skwala Stonefly Hatches

This is a BIG Skwala. They can be as large as a typical #8 dry fly as adults!

The Skwala sits LOW and FLAT!  They rarely flutter and flap when on the water and are a "quiet" bug.  They camoflauge well and are very drab in color.

The nymphs are a light olive color. Not quite Gold but definately more olive than brown or black so choose your nymphs wisely.

This is one of our favorite patterns if not the Best Skwala Stonefly Dry Fly of all time.  It just gets bit.  Straight up BIT.

The "Bitteroot" style Skwala dry fly pattern is a historical killer.  

The belly of the beast!

My husband is the youngest among all his cousins and as a ritual, all the daughters-in-law first entered our house in native place. Even my ‘Grih-Pravesh’ was done in the same house.  We got married on 3^rdMay and 5^th of May was the Satyanarayan puja, after this puja the newlywed bride is welcomed in the kitchen and is expected to make something for everyone. After the puja day, I took a shower and got ready in a saree with all the new jewellery and entered the kitchen. There was a hustle in the kitchen and the ladies had already begun cooking, I approached my cousin mother-in-law for what I could do to help. I thought, she will ask me to cut some vegetables or arrange the plates or something that had no cooking involved. She took a good look at me and asked, “Did you sleep well?” I answered with a smile, “Yes” (I hadn’t but, this was not the time to complain about my sleep) “OK, make tea for everyone,” she ordered. I looked around in the kitchen, there were 10 ladies in the kitchen and I had never made tea for more than 2 people. I quietly went to one my sister-in-law (husband’s Bhabhi) and whispered, “I don’t think I will be able to make tea for 10 people.” She laughed, “You don’t have to make tea for 10 people in this kitchen, you have to make tea for everyone in the house, which is approximately 25 people.” My head started spinning, these people are going to judge me now and laugh at me. But my sister-in-law quickly grabbed my hand and whispered the recipe in my ears. My smile was back and I was confident one more time. In 15 minutes, the tea was ready and I poured it the cups and took a big tray to serve everyone. My husband along with his cousins was sitting in the porch, I smiled and handed the teacup. Most of his cousins knew that I am a novice in the kitchen, so, as soon as they took a sip, they hailed me with praises. My happiness had no limits, I ran in the kitchen and offered tea to all the ladies too. I asked my cousin mother-in-law if she liked the tea, she replied, “It is fine. But I know you will improve.” She smiled at me. I was content, I took one teacup for myself and as soon as I took a sip, I wanted to throw out, it was too sweet like a sugar syrup.

I have definitely come a long way now, Every time, I make tea for more than 4 people, I taste it before serving just to be sure.